Making Pickled Brussels Sprouts

I’m not crazy about pickles in general, but I loooooooove pickled Brussels sprouts. Unlike pickled asparagus or pickled green beans, pickled Brussels sprouts can be difficult to find, so this year I decided to make my own. This has to be the easiest canning project yet, very cost effective, and as a bonus – it cleaned out my sinuses too!

This post has been moved to our sister site, Seed to Pantry, where you will find all things pickled, canned, and preserved!

Steamed sprounts packed in jars

Steamed sprounts packed in jars

 

 

Pickled Brussels sprouts

Pickled Brussels sprouts

 

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About the Author

Renee Pottle, an author and heart-healthy educator, loves to explore and write about the Mediterranean Diet. She blogs at SeedToPantry.com and HestiasKitchen.com.

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